- Yield: 2 bowls
- Prep Time: few minutes
Cream from Cashew
Do you miss cream on your SCD diet? I'm sure you do 😉
So what can we do about it?
Unlike the yogurt which appeared on our site recently, you don't need any special tools or receptacles. Just the cashew, honey and vanilla. I made it today with pecan nut biscuits and boys couldn't stop munching. It's quite good.
Ingredients
- cashew nuts - 2 handfuls
- honey - 2 tblspns
- vanilla pod - 1/2
Instructions
Preparation of the cream is super easy!
1./ Put the nuts in the blending bucket and pour water in, so it's about 1 cm above the nuts. Let them soak for about an hour.
2./ Using a stick blender, blend thoroughly together with the water and add honey and vanilla for taste.
P.S.: Who would like a sour cream instead, can use lemon juice in place of honey. It's really simple and takes no time. You can use the cream for sweet desserts but also cold vegetable soups, like tomato or cucumber soups. Uses are vast and it's up to you to experiment or wait for our site to grow and cover even more topics and examples. 🙂
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